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Lettuce: Parris Island Romaine

Lettuce: Parris Island Romaine

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Latuca sativa
300 seeds
Maturity: 55 days

Bred by Clemson College in 1951, Parris Island was named after the island off of South Carolina. Dark grey-green slightly savoyed leaves form uniform upright heads with pale-green to cream inner leaves. Heads are slow to bolt and have the refreshing crunch that romaine lettuce is known for. This heirloom has a more open habit than what you would usually find at the store so we harvest it a bit smaller. Great for home gardens.